By the Beijing Institute of refrigeration launched related industry organizations, well-known ice machine enterprises in to discuss the development of China's first edible ice safety and health standards, will be in November 5, held in China's ice years are discussed.

　　According to the Secretary General of Beijing Institute of refrigeration Shang Yue. From the point of view of the media exposure of safety and health events. At present, the edible ice health and safety issues appeared in the business of homemade ice use link and "black factory" unlicensed production processes, has not involved to the ice making device itself. But as a source of edible ice, if addressed equipment industry does not take the initiative with respect to this problem, is bound to cause damage to the source of industrial benefit and reputation, influence the healthy development of the industry chain of ice making. Based on this, to promote the construction of safe and hygienic standard of edible ice, ice making equipment industry is the function to be one's unshirkable responsibility.

　　It is reported that the Beijing Institute of refrigeration in 2008 Beijing Olympic Games food safety consultation as an opportunity, has pioneered the ice industry related academic, standards, information and industry organization work. Since 2009, the association of industry organizations and enterprises successfully initiated and hosted the ice, the ice industry chain development forum and other activities, to promote the industry industrialization, informatization and standardization development. Up to now, the Institute has led the development of the our country first the ice ice machine national standards ", the commercial ice making machine industry standard", the automatic ice making machine experimental method of industry standards, "a standard and other related standards are being developed.